|
Manhattan Fries Your Brain
|
Quite the carb-y delight! – Christine O
|
Though popularized in France (and maybe Belgium) —
there's no denying fries are an American institution. What would a
ShackBurger be without a side of deep fried taters?! Whether of the
classic, sweet potato, or some other exotic variety... Yelp goes deep
into the comfort food game to bring you the best starchy treats in the
borough.
|
|
|
Pommes Frites
|
|
2694 reviews
|
|
East Village
123 2nd Ave, New York, NY
Belgian
|
|
|
“The fries are twice-fried, thick
potato wedges that are served in a paper cone. Fluffy, soft, and rich on
the inside and crispy and hot on the outside. They are delicious.â€
Doris T.,
Queens, NY
|
|
|
|
|
Extra Virgin
|
|
706 reviews
|
|
West Village
259 W 4th St, New York, NY
Seafood, Greek, Italian
|
|
|
“Don't forget to order the garlic
fries with a side of the gorgonzola fondue, or as I would like to call
it, 'crack sauce'. It's insane.â€
Marykate M.,
Manhattan, NY
|
|
|
|
|
Brickyard Gastropub
|
|
241 reviews
|
|
Hell's Kitchen
785 9th Ave, New York, NY
Gastropubs, American (Traditional)
|
|
|
“I definitely recommend getting
the sweet potato fries and the fried pickles. Oh, and the truffle fries.
Just get everything fried off the menu.â€
Leslie D.,
New York, NY
|
|
|
|
Popular Events This Week
|
|
Wine Riot NYC 2014
Friday, April 4, 7:00 pm – Saturday, April 5, 11:00 pm
Center 548
548 W 22nd St, New York, NY
Wine Riot is your all access pass to hundreds of new wines.
With two parts education and one … Read more
84 are interested!
|
|
This Week’s Sponsor
|
|
Taste Of The Lower East Side
|
Anyone who loves food or loves New York City can tell
you that the rich history of the city is closely tied with its food, and
the Lower East Side has long been a food Mecca for New Yorkers and
world travelers alike. TLES is the best kind of party — whether you
come for the endless food and many open bars, the luxury prizes, the
atmosphere of excitement, or to support the community, you'll have the
best time... all while making a difference. VIP tickets available for
those who would like an extra hour of tasting and networking with fellow
food-lovers.
|
|
|
|
No comments:
Post a Comment
Please leave a comment-- or suggestions, particularly of topics and places you'd like to see covered